Remember that blackberry jam? Well here it is with cornbread.
Cornbread:
1 cup flour
2/3 cup cornmeal
1/3 cup masa harina
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 egg
2 Tbl melted butter
1 1/2 Tbl honey
1 cup yogurt
1/3 cup soy milk
Put batter in a in skillet with 1 tablespoon butter melted in the bottom and then put it in a 350 degree oven for 30 minutes or until a toothpick inserted in the middle comes out clean.
Chili and jam are optional.
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