Wednesday, February 25, 2009
Monday, February 2, 2009
Lately I have been obsessed with blueberries. I have been eating blueberries with everything. The last few batches of blueberries have been super large, plump, and tasty.
In the pictured breakfast I had blueberries with a garlic bagel with herbed cream cheese. They don't sound like they go together, but they do.
My only question is why are blueberries so expensive? My thought is that blueberries are the new hip fruit to eat because they are so full of good-for-you stuff. I miss the days when blueberries were under $2 a basket--now I consider myself lucky if I can find an organic 1/2 pint for under $6.