Why it's Faux Pho of course. This Pho comes from the Meat and Potatoes Cookbook and is a relatively simple broth with spices and miso, rice noodles, seitan browned with hoisin sauce, and fresh veggie toppings.
This was actually really good the next day as well. Apparently rice noodles do not get soggy.
Tuesday, November 20, 2007
What's Pho Dinner?
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